November 22, 2010 in Recipes
Ingredients Boar’s Head Sweet Slice Smoked Ham, Sliced 1/2 cup Cranberry-pomegranate juice 1 tbsp Red wine vinegar 2 tbsp Dried cranberries 1/2 tsp Ground cinnamon 1/4 tsp Ground ginger 1/2 cup Boar’s Head Vidalia Onion Relish 2 tsp Head Honey Mustard Preparation To make the Cranberry Chutney: Heat the cranberry-pomegranate juice in a small ...November 22, 2010 in Food and Dining
(Family Features) With the holidays just around the corner, it’s an ideal time to brush up on your food preparation skills. To help transform everyday cooks into culinary pros, “Top Chef” winner Stephanie Izard has teamed up with the Chicago Cutlery brand to provide tips that will help you carve the perfect turkey and leave ...
November 22, 2010 in Recipes
Ingredients 2 sweet onions, peeled, cut in half and sliced thin 2/3 cup extra virgin olive oil 2/3 cup sparkling white wine 1/2 cup heavy cream 2/3 cup water Salt to taste Preparation Combine sweet onions and olive oil in cold pot. Put over low heat and let onions sweat. Salt slightly to prevent ...
November 22, 2010 in Recipes
Ingredients 6 Ounces hot maple flavored pork sausage (Southern style), crumbled 3 Cups water 1 Cup half-and-half Kosher salt 1 Cup stone-ground grits or course polenta Freshly cracked black pepper 4 Ounces grated Gruyere 4 Eggland’s Best eggs Preparation Preheat the oven to 400 degrees F. Cook the sausage in a skillet over medium-high ...November 22, 2010 in Food and Dining
(Family Features) – Food Network celebrity chef, Claire Robinson, knows what it takes to make a great holiday meal, with just five ingredients or less. “When it comes to the holidays, no one wants to spend hours preparing meals when they can be with friends and family,” says Robinson. “I think simple and delicious dishes ...November 22, 2010 in Uncategorized
Whether you're approaching age 65 or already enrolled in Medicare, the annual enrollment period for 2011's Medicare plans is an important time. When it comes to prescription coverage, seniors are seeing some of the biggest changes since the Medicare prescription benefit became available in 2006....
November 22, 2010 in Recipes
Ingredients For Meatballs 1 2.75-ounce package Southeastern Mills Brown Gravy Mix 1 pound lean ground beef, thawed 1 pound ground mild sausage, thawed 1/4 cup finely grated carrot 1/2 cup finely minced yellow onion 1 egg, lightly beaten 1/4 cup chili sauce 1/2 teaspoon garlic powder 2 tablespoons dried parsley 1/2 cup plain dry ...
November 22, 2010 in Recipes
Ingredients 3 pounds potatoes (about 8 to 10 medium Russets), peeled and cut into 1/4-inch slices 2 2.75-ounce packages Southeastern Mills Country Gravy Mix 1/4 teaspoon onion powder 1 teaspoon salt 2 cups cool water 2 cups half-and-half 1/4 cup butter 1/2 cup grated Parmesan cheese Preparation Preheat oven to 350°F. Coat a 3-quart ...
November 22, 2010 in Recipes
Ingredients 3 tablespoons olive oil 1 pound mild ground sausage, thawed 1/2 cup (1 stick) butter, sliced 1 cup finely chopped onion 1/2 cup finely chopped celery 1 8-ounce package button mushrooms, rinsed and sliced 1 14-ounce package herb seasoned cubed stuffing 2 tablespoons dried parsley flakes 1 tablespoon dried sage 1 tablespoon dried ...November 22, 2010 in Food and Dining
(Family Features) – There’s nothing quite like home cooking for the holidays – but there’s not always time to prepare everything from scratch. Holiday helpers, such as Southeastern Mills gravy and baking mixes, let you make dishes that taste like you spent hours in the kitchen while giving you more time to spend with the ...
