February 21, 2011 in Recipes
Ingredients 1/3 cup maple syrup or honey, at room temperature 2 tablespoons butter 4 cups old-fashioned oats, uncooked 2 cups total of mixed nuts and seeds (chopped pecans, chopped almonds and shelled sunflower seeds) 1/4 teaspoon salt 2/3 cup (4 ounces) Nestlé Raisinets Dark Chocolate Covered Cherries 1/2 cup sweetened dried cranberries or chopped ...February 16, 2011 in Uncategorized
The Daniel Plan is designed to help people adapt a healthy lifestyle through a comprehensive 52-week journey–not just another short-lived diet. With the inspiration to know and live God’s Prescription for Health, The Daniel Plan supports you with world-class professional Doctors, small-group support, tools, resources and an online community! World medical authorities Dr. Mark Hyman, ...February 14, 2011 in Food and Dining
(Family Features) – Sweets on a stick are the perfect treat. There’s a pop for all seasons, all reasons. For parties, desserts, everyday and special occasions, pops are tops! They can be as simple as classic cake ball pops – crumbled cake mixed with icing, then shaped into balls and dipped into melted candy. Or, ...
February 14, 2011 in Recipes
Ingredients 1 box (about 18 ounces) cake mix 1 box (about 3.4 ounces) instant pudding mix 4 eggs 1 cup water 1/3 cup vegetable oil 1/2 cup Creamy White Decorator Icing 1 bag (14 ounces) Candy Melts Lollipop Sticks Preparation Preheat oven to 350°F. Spray two 8-inch or 9-inch round pans or one 13 ...February 14, 2011 in Food and Dining
(Family Features) – During the month of February, the heart stands as the shining beacon for love. People exchange heart-shaped greeting cards, heart-shaped boxes of chocolate and pastel colored heart candies that read “Be Mine” and “You Cutie.” And while it is true that February is known for love, chocolate and St. Valentine, it’s also ...
February 14, 2011 in Recipes
Ingredients 4 cups sliced California Almonds 1/2 cup unsalted butter, softened 1 1/2 cups sugar 1/3 cup water 1/2 teaspoon vanilla 1/4 teaspoon salt 1 pound fine-quality bittersweet chocolate 1/2 pound fine-quality semi-sweet chocolate 3 ounces of milk chocolate or white chocolate (optional) Preparation Preheat oven to 400°F and oil a large baking sheet. ...February 14, 2011 in Food and Dining
(Family Features) – Many women make food choices based on their desire to lose weight. While eating the right foods to maintain a healthy weight is a good thing, women also need to eat the right foods to promote their overall health. Heart disease and breast cancer affect millions of women each year – knowing ...February 14, 2011 in Food and Dining
(Family Features) – Who hasn’t been there? Hip-deep in the frenzy of a busy morning rush, you realize that you’ve skipped breakfast-again. It’s proof that having a nutritious, delicious breakfast can be a challenge for anyone. Bonnie Taub-Dix, registered dietitian and author of the new book “Read It Before You Eat It,” suggests that breakfast ...
February 14, 2011 in Recipes
Ingredients 1/4 teaspoon lemon juice 1/4 cup low fat or skim milk 1 1/4 cups whole wheat pastry flour 1/2 cup almond flour 1 1/2teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 2/3 cup granulated sugar 2 egg whites 1/4 cup canola oil 1 large whole egg 1/3 ...February 14, 2011 in Uncategorized
This is another one of our traditional indoor hanging baskets. It does very well in medium to high light. It’s called a spider plant or airplane plant. It’s named for the plantlets that form after the flowers on the stems....
