BBQ Chicken Tacos
April 26, 2010 in Ethnic Recipes, Main Dishes, Poultry, Recipes
Ingredients
- 2 pounds prepared shredded chicken in barbeque sauce, warmed (Available fully cooked in the supermarket refrigerated meat case)
- 1 Ortega Grande Taco Dinner Kit – includes 8 hard taco shells, 8 soft flour tortillas, 1 packet taco seasoning mix, 1 packet taco sauce and 1 packet Land
- O Lakes cheese sauce
- 1 cup Smokin’ Chipotle Coleslaw
- 1 cup (4 ounces) shredded Monterey Jack cheese (optional)
Preparation
- Combine chicken and seasoning mix from dinner kit; mix well. Fill warmed tacos and tortillas with chicken mixture. Evenly divide coleslaw among tacos and tortillas. Top with taco sauce and cheese sauce from dinner kit. Garnish with shredded cheese, if desired.
Serves
Makes 6 to 8 servings
