Crustless Quiche

April 3, 2010 in Breakfast, Main Dishes, One Dish Meals, Recipes

 

Ingredients

  • 1 package Hillshire Farm Beef Smoked Sausage
  • 8 eggs, lightly beaten
  • 1 1/2 cups heavy whipping cream
  • 1 1/2 teaspoons dry mustard
  • 1/4teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 1/2 cups (6 ounces) shredded cheddar cheese, divided
  • 1/2 cup chopped green bell pepper

Preparation

  1. Preheat oven to 350?F. Cut sausage into 1/2-cubes; set aside.
  2. Place eggs, cream, dry mustard, salt and black pepper in a large bowl; whisk until smooth.
  3. Stir in sausage, 1 cup of cheese and green pepper. Pour egg mixture into a greased 13 x 9-inch baking dish.
  4. Bake 40 to 45 minutes or until eggs are set. Sprinkle with remaining 1/2 cup cheese. Let stand 5 minutes before serving.

Serves

Makes 12 servings

Source

Hillshire Farm

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