Mango Salsa
August 9, 2010 in Recipes
Ingredients
- 2 mangoes, peeled and diced
- 1/4 cup chopped red onion
- 1/4 cup chopped red pepper
- 2 garlic cloves, minced
- 1 tablespoon finely chopped parsley
- 2 tablespoons lime juice
- 1 tablespoon rice vinegar
- pinch of crushed red pepper flakes
Preparation
- Combine all ingredients.
- Cover and refrigerate until chilled and serve.
